BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//VeganHub//Events//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:VeganHub Events
BEGIN:VEVENT
DTSTAMP:20261018T064300Z
UID:vgnsocial-79393@veganhub.co
DTSTART:20261114T170000Z
DTEND:20261114T180000Z
DESCRIPTION:Our season-closing farm-to-table dinner with Chef Karla Ortiz o
 f Bo.Ka.Do (@bokadopr)\, the Puerto Rican vegan chef from Mayagüez\, PR. 
 A 100% plant-based Puerto Rican menu made with veganic produce from our Ga
 rdiner farm.\n\nTwo seatings: 12:30 PM and 5:00 PM. Only 20 seats each.\n\
 nSale price $150 (regularly $175) through Oct 25.\n\nComing from NYC? Take
  Metro-North to Poughkeepsie. Our shuttle has only 7 seats per seating.\n\
 nTickets: https://www.littlelogansfarm.com/dining/p/harvest-farewell-karla
 -ortiz\n\nMore info: https://www.littlelogansfarm.com/dining/p/harvest-far
 ewell-karla-ortiz\n\nVeganHub: https://veganhub.co/events/harvest-farewell
 -farm-to-table-dinner-with-chef-karla-ortiz
LOCATION:Gardiner\, NY\, USA\, United States
SUMMARY:Harvest Farewell Farm-to-Table Dinner with Chef Karla Ortiz
URL;VALUE=URI:https://www.littlelogansfarm.com/dining/p/harvest-farewell-ka
 rla-ortiz
END:VEVENT
END:VCALENDAR