Vegan Bibimbab
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Vegan Bibimbab
Fat Free Vegan • Feb 22, 2006
This vegan bibimbab recipe is a delicious Korean dish that consists of rice topped with separately cooked vegetables. The recipe includes instructions for making ginger-garlic bok choi and a substitute for gochujang if unavailable. Many of the components can be prepared in advance for an easy weeknight meal.
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