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Plant-Powered Plates: Discovering Dairy & Meat Alternatives
November 2, 2026
Discovering Dairy and Meat Alternatives Monday, November 2, 2026 10:00 AM to 12:00 PM The class will bring into focus the undeniable connection between diet and cancer risk. We will focus on the role of different foods and nutrients in either promoting or discouraging growth of different cancers, including breast cancer. Based on the Physicians Committee’s groundbreaking Cancer Project curriculum. In this class we will be discovering Meat and Dairy Alternatives. The class will include a food demo, video, and handouts including delicious recipes you can prepare at home. The intended audience of the Food for Life: Let’s Beat Breast Cancer classes are cancer survivors and their family and friends, as well as those looking to prevent the disease. These classes are not intended for individuals currently undergoing breast cancer treatment. Featured Class Topic • Discovering Dairy and Meat Alternatives Please RSVP to Attend! 330-335-1513 or [email protected] Your instructor: Jane Barnett https://www.pcrm.org/good-nutrition/plant-based-diets/ffl/classes/165426
