10 Vegan Coconut Recipes

Coconut adds sweetness, richness, texture, and a tropical flavor to both sweet and savory dishes in these 10 vegan coconut recipes. From cakes and puddings to curries and stews, coconut is a central ingredient that brings a unique element to the dish. Some recipes use coconut milk, cream, shredded coconut, coconut flour, or coconut flakes to enhance the flavor and texture of the dish.

For example, there's a vegan lemon tart with coconut, a beetroot and chickpea coconut curry, a coconut & pineapple layer cake, butter bean and sweet potato coconut stew, mango coconut chia seed pudding, upside-down rhubarb coconut cake, caramelized grilled apples with coconut cream and granola, sticky coconut milk braised tofu, coconut flan, and coconut curried beans. Each recipe showcases the versatility of coconut in plant-based cooking, whether as a creamy sauce, a rich dessert, or a warming stew.