Nigella Lawson, a popular British food writer and chef, is set to join The Great British Bake Off as a judge alongside Paul Hollywood and others. Known for her simple yet delicious dishes, Lawson also enjoys cooking with plant-based foods. In anticipation of her new role, a selection of her vegan recipes have been highlighted, including a rich Butternut and Sweet Potato Curry, flavor-packed Jumbo Chilli Sauce, and hearty Vegan Spag Bol that features umami-rich plant-based ingredients.

Additionally, Lawson's vegan Tuscan Fries, Dark and Sumptuous Chocolate Cake, and Lemon Tendercake with Blueberry Compote are also featured. These recipes showcase Lawson's ability to create indulgent and flavorful dishes without the use of dairy or eggs. With a diverse range of vegan options, Lawson's recipes are a testament to the creativity and deliciousness of plant-based cooking.