These air fryer hasselback sweet potatoes are a simple and impressive side dish that is perfect for the colder months. By cooking them in the air fryer, you can achieve crisp edges and a soft center with minimal effort. The fan-like slices open up as they cook, allowing the seasoning to reach every layer and creating a mix of texture and flavor in every bite.

With minimal prep and using pantry staples like olive oil, dried herbs, and garlic powder, this recipe is a great option for busy evenings or last-minute sides. The air fryer cuts down on cooking time, making it a convenient choice for a quick and delicious dish. Serve these hasselback sweet potatoes with winter mains, grain bowls, or salads, or enjoy them as a snack on their own for a satisfying and tasty treat.