Alaska Airlines Debuts Three New Vegan Meals

Alaska Airlines has introduced three new plant-based meal options for passengers to pre-order on all meal service flights. First-class passengers can choose from dishes like the Harissa & Chorizo Frittata made with plant-based JUST Egg or the White Bean Chili with Grilled Polenta. Economy passengers also have a new option with the Stand Banh Mi Salad with Tofu. These additions come after the airline previously introduced two plant-based offerings to the Main Cabin last year.

Other airlines, such as Swiss International Air Lines, Korean Air, and Emirates, are also expanding their plant-based meal offerings to cater to a growing demand for vegan options. Emirates reported a significant increase in vegan meals being ordered, with options like vegan dark chocolate custard cake and creamy spinach and avocado mousseline. The trend towards more inclusive meal offerings across airlines is a response to the increasing popularity of plant-based diets among passengers.