AltroFood, a producer of plant-based alternatives to meat and eggs, has expanded its presence in Italy's retail sector, now available in major chains such as Coop, Eurospar, and Interspar. This move was facilitated by Master Franchising networks Coop Alleanza 3.0 Gruppo Radenza and Aspiag Service srl, covering regions like Sicily, Lombardy, Emilia-Romagna, and Triveneto. The product lineup includes AltroBurger mix, AltroMince mix, AltroEggs mix, and AltroPolpette mix, offering sustainable and nutritious options for consumers seeking plant-based alternatives.

AltroFood's legume-based products feature clear labeling, a long shelf life, and do not require refrigeration, making them convenient for home cooking and professional kitchens. The company promotes its products as versatile and customizable for various cooking needs. Fabio Daviddi, AltroFood's Sales Manager, expressed excitement over the company's expansion into large-scale retail outlets, emphasizing the importance of innovation in the plant-based food industry. This achievement marks the beginning of a future where plant-based options become more accessible to a wider audience.