Are You Even Making Matcha Right? Instagram’s “Matcha Mommy” Shares Her Top 20 Tips

Matcha is having a moment in 2026, with its energizing properties and vibrant color making it a popular drink choice. To ensure you're getting the most out of your matcha experience, vegan content creator Remy Morimoto Park, also known as "Matcha Mommy," offers 20 tips for making the perfect matcha. From choosing the right grade of matcha to storing it properly and experimenting with unique flavor combinations, there is a lot to consider when preparing this trendy beverage.

Some key tips include understanding the difference between ceremonial and culinary grade matcha, the importance of water temperature when whisking, and the need to explore different matcha varieties to find the one that suits your palate. Park emphasizes the importance of trying high-quality matcha and not giving up on the drink after just one taste. With matcha becoming more popular and readily available, there is an opportunity for consumers to become more educated about the different varieties and flavors of this beloved Japanese drink.