Flexitarianism is a growing trend that involves mostly following a plant-based or vegetarian diet but occasionally consuming meat. While not as strict as veganism, flexitarians still help drive the demand for plant-based products in the market. This diet can have health benefits, such as reducing the risk of chronic diseases linked to high meat consumption, and also benefits the environment by reducing the negative impact of animal agriculture on the planet. Many people see flexitarianism as a stepping stone towards veganism, which is considered the best lifestyle choice for animal welfare due to the exploitation in the meat and dairy industries. Overall, reducing meat consumption and embracing a flexitarian diet can have positive impacts on health and the environment, making it a beneficial choice for both individuals and the planet.
*This summary was generated using AI.
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