The Labor government of New South Wales (NSW), Australia, has released a prospectus aimed at boosting plant-based protein manufacturing in the region. The document outlines the competitive advantages of regional NSW, including access to premium raw commodities, consumer market access, a skilled workforce, export-ready ports, and a research and development ecosystem that encourages collaboration.

The prospectus lists five regions in NSW as particularly well-suited for plant-based protein manufacturing, with the goal of attracting metropolitan and international food manufacturers to consider regional NSW as a base for their operations. The government hopes that by capitalizing on the area's resources and advantages, they can strengthen regional economies, create new industries, and increase jobs and investment in the plant-based protein manufacturing sector.