Ingredients
Avril Showcases Sunflower Proteins and Vegetable Oils at FI Europe 2025
Vegconomist • Dec 08, 2025
At the 2025 FI Europe trade show, Avril showcased its plant-based food ingredients, emphasizing sustainability, traceability, and performance. The French agrifood group highlighted its vegetable oils from Saipol and Lesieur, such as the Empreinte range made from rapeseed and sunflower seeds grown in France with sustainable farming practices. Avril also presented the Sunbloom Proteins line, featuring sunflower-based proteins for dairy alternatives, and VP Ingredients' Protéinel range, which offers plant-based protein ingredients derived from legumes for clean-label products.
As a subsidiary of Avril, Oleon showcased its biodegradable oleochemicals like Medium Chain Triglycerides (MCTs) at the event, known for their stability and use in nutritional products. Avril's participation included culinary demonstrations for attendees to sample products made with their ingredients, showcasing the practical applications of Avril's food ingredients to a wide audience. Overall, Avril demonstrated its commitment to offering high-quality and sustainable plant-based food ingredients for various food applications at the FI Europe trade show.
*This summary was generated using AI.
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