Baileys Launches Two New Vegan Liqueur Flavors

Baileys has expanded its line of dairy-free liqueurs with the introduction of two new vegan flavors in the US: Coffee Toffee and Cookies & Creamy. These new flavors use oat milk instead of cow’s milk, making them suitable for those on plant-based diets. The company described the dairy-free options as an "exciting new chapter" for the brand, offering a new way to enjoy the popular alcoholic drink.

This isn't the first time Baileys has ventured into the dairy-free market, as it previously released an almond milk-based product called Baileys Almande. Despite being discontinued in 2021, fans have been eagerly awaiting news of a new dairy-free version. The new oat milk-based Baileys flavors are now available in the US, offering a 17 percent ABV and a selection of bottle sizes and packaging options for consumers to enjoy.