Baskin-Robbins Just Launched a New Oat Milk Ice Cream Flavor

Baskin-Robbins has recently introduced a new oat milk ice cream flavor called Non-Dairy Salted Fudge Bar. This creamy and indulgent vegan option features a salted dark chocolate oat milk base with chocolatey pieces mixed throughout. While the ingredients are vegan-friendly, there may be a risk of cross-contamination in the preparation process.

In recent years, Baskin-Robbins has been expanding its plant-based offerings, starting with a few sorbets and then introducing oat milk-based flavors like Non-Dairy Strawberry Streusel. The chain now has a variety of vegan options available, including scoops, toppings, and even drinks. Customers can enjoy the new Non-Dairy Salted Fudge Bar ice cream at Baskin-Robbins locations nationwide, as well as through online and delivery orders. With the success of this new flavor, it is likely that Baskin-Robbins will continue to add more plant-based options in the future.