BENEO Presents Ingredient Solutions for Nutritional Reformulation at FiE 2025
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BENEO Presents Ingredient Solutions for Nutritional Reformulation at FiE 2025
Vegconomist • Dec 04, 2025
At Fi Europe 2025, BENEO showcased ingredient solutions aimed at supporting the reformulation of food and beverages to enhance nutritional profiles for weight management. With more consumers prioritizing long-term lifestyle changes, there is a growing demand for products that aid in sustainable weight management by increasing protein and fiber content while reducing sugar levels. BENEO's ingredients serve as practical tools for manufacturers to meet consumer preferences for healthier options aligned with their health and weight goals.

To address these evolving trends, BENEO presented various product samples at FiE, such as high-protein sandwiches, reduced-sugar vanilla pudding, and a ready-to-drink chocolate-flavored meal replacement. These products feature BENEO ingredients like plant-based proteins, prebiotic fibers, and low-glycemic sugar alternatives. Imen Ouerdiane, Sales Director EMEA at BENEO, emphasized the importance of sugar reduction and increased protein and fiber intake for promoting sustainable weight management, noting the influence of consumer preferences shaped by GLP-1 medications. BENEO is committed to supporting manufacturers in meeting these demands through their continuous investments in production capacity.
*This summary was generated using AI.
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