Black-Owned Plant-Based Cheese Brand Misha’s Is Now Available at Walmart

Black-owned plant-based cheese brand Misha’s is now available at Walmart, expanding its distribution to conventional grocery stores in California, Utah, Nevada, Washington, and Texas. The company produces vegan cheese using traditional cheesemaking methods, using organic cashew milk blended with fresh herbs, vegetables, and spices. With their entrance into Walmart stores, more people will have access to their diverse flavors like French Connection, Smoked Cheddar, Sari, and Black Truffle.

Walmart will offer four of Misha’s spreadable cheese flavors in select test states, providing options for vegan, kosher, and gluten-free consumers. Misha’s co-founder and CEO expressed excitement about the partnership with Walmart, highlighting their team's efforts in developing and refining their products. For those in the specified states, a trip to Walmart can mean adding delicious plant-based cheese to their meals, with more information available on Misha’s website.