Boursin Launches New Dairy-Free Cheese For The Holiday Season

Bel UK has introduced a new vegan Boursin product just in time for the holiday season—a garlic and herb flavor block made from potato starch, coconut oil, and water, along with garlic, parsley, and chives. Designed to mimic the flavor, texture, and packaging of the dairy version, the company hopes to attract those who rarely or never purchase plant-based cheese. The new product can be enjoyed as part of a Christmas cheese board or incorporated into various dishes like pasta or as a dip.

As more individuals turn towards dairy-free options, the demand for plant-based versions of traditional favorites like cheese is rapidly increasing. Other brands like Honestly Tasty offer a range of Christmas cheeses, including plant-based camembert, blue, and brie, while supermarkets like M&S also offer vegan cheese selections. The new Boursin Plant-Based cheese will be available for purchase starting November 18th at £2.99, offering a tasty and festive addition to any holiday celebration.