Brazil Outlaws Foie Gras Production and Sales in Federal First for Latin America

Brazil has implemented a federal ban on the production and sale of foie gras, becoming the first country in Latin America to do so. The law, signed by President Luiz Inácio Lula da Silva, covers any food made through the force-feeding of animals and will take effect in January 2027. Those who breach the law face penalties for animal mistreatment, fines, product seizure, and even suspension of activity.

Foie gras, made from the fattened livers of ducks and geese through force-feeding, has been a contentious issue globally. While some argue that production meets animal welfare rules, Brazilian campaigners disagree and view force-feeding as inhumane. The ban primarily targets imported French foie gras, prompting pushback from France and raising concerns about the EU-Mercosur trade agreement. Despite objections, Brazil remains firm in its decision to outlaw foie gras production and sales in the country.