California’s Prop 12 Is Now in Effect. Here’s What It Means for Your Food, Whether You Live In the State or Not.

California's Prop 12, which was passed in 2018, is now in full effect in the state. This law establishes minimum space requirements for animals including egg-laying hens, mother pigs, and veal calves. While it won't save animal lives, it will reduce suffering for farm animals raised in extreme confinement. The law is creating a ripple effect globally, with other states and countries adopting similar animal welfare regulations to comply with Prop 12.

In addition to improving animal welfare, the article emphasizes the need to move away from animal agriculture for the sake of the planet. The livestock sector is a significant contributor to global emissions and drives deforestation. Experts are calling for a shift towards plant-based diets to mitigate the climate crisis. While Prop 12 is a step in the right direction for animal welfare, it is not sufficient for many animal activists who advocate for a world where animals are not confined or slaughtered for food.