City Roots Hospitality Group has opened its seventh restaurant, Sentir, a vegan Mexican restaurant in NYC's Flatiron District. Spearheaded by renowned chef Guy Vaknin, the restaurant promises a plant-based dining experience like no other. The menu features a variety of dishes, from tacos to tostadas to ceviches, all crafted to celebrate the diverse and robust flavors of plant-based ingredients.
Chef Vaknin aims to pay homage to the influence of Mexican cuisine with Sentir, transforming traditional fare into innovative vegan masterpieces. The restaurant also offers a bar with premium tequilas and mezcals, as well as expertly crafted cocktails. Situated in the heart of NYC, Sentir boasts an inviting ambiance that blends Mexican traditions with the vibrant energy of the city, providing a unique dining experience for guests to enjoy.
*This summary was generated using AI.
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