The Chile Plant Based Congress | Expo 2026 in Santiago attracted over 500 attendees, including startups, established brands, and consumers, showcasing the country's growing plant-based sector. Veganuary, a key partner in the event, shared data from its ranking of "Places to Eat Vegan in Latin America," revealing Chile as one of the fastest-growing markets for vegan dining options in the region. Santiago, in particular, experienced a significant increase in vegan dining options, positioning itself as a leader in Latin American vegan dining growth.

The congress not only provided a platform for industry players to showcase their products and services but also facilitated networking opportunities and business connectivity within the plant-based sector. Ian Cruz, director of the Chile Plant Based Association, emphasized the importance of advocacy organizations like Veganuary in expanding the reach of plant-based products and promoting ethical and sustainable eating practices. The event highlighted the growing interest and adoption of plant-based diets in Chile and the region, signaling a promising future for the industry.