Cultivated & Fermented Foods Could Receive Increased Support Through UK Government’s Industrial Strategy
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Politics & Law

Cultivated & Fermented Foods Could Receive Increased Support Through UK Government’s Industrial Strategy

Vegconomist • Jun 24, 2025
The UK government's new Industrial Strategy includes a pledge of £184 million to support the engineering biology industry, with a focus on cultivated and fermented foods. This funding could benefit producers of cultivated meat, ingredients, and fermentation-based foods, aiming to improve infrastructure and scale-up facilities. The plan highlights the presence of engineering biology expertise in different regions and emphasizes the importance of the UK's cultivated meat regulatory sandbox, which received £1.6 million in government funding.

Despite previous investments and the establishment of alt protein innovation centers, there are still barriers to commercializing alternative proteins in the UK. However, with regulatory reforms and increased public investment, alternative proteins could contribute billions to the economy and create thousands of jobs by 2035. GFI Europe's senior UK policy manager sees the government's commitment to boosting the engineering biology sector as a positive step towards making the UK a world leader in alternative proteins, promoting food security, economic growth, and job creation.
*This summary was generated using AI.
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