Donatos Pizza is introducing vegan pepperoni at nearly 170 locations nationwide, following in the footsteps of other major pizza chains offering plant-based options. Partnering with Field Roast, the plant-based pepperoni is made from pea, potato, and fava bean proteins, as well as traditional Italian seasonings. This vegan pepperoni has 50% less sodium, fat, and saturated fat than traditional animal-based pepperoni, making it a healthier alternative for customers.
The addition of plant-based pepperoni at Donatos Pizza comes as a response to customers' desire for more plant-based options and the brand's commitment to helping customers achieve their New Year's resolutions to eat more healthfully. In addition to the vegan pepperoni, Donatos Pizza also offers vegan sausage as a topping at all locations, allowing customers to create their own vegan meat-lover's pizza with a variety of plant-based options available. Visit Donatos.com for more information about the Field Roast Plant-Based Pepperoni launch and to explore all the vegan options at Donatos Pizza.
*This summary was generated using AI.
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