May brings a variety of exciting new vegan products and plant-based offerings to the market. Eat Just has launched a new protein powder made from mung beans, while Country Crock introduces a new dairy-free butter at Walmart stores nationwide. Additionally, Loma Linda's parent company has filed for bankruptcy, but LoveRaw has been saved by a Bulgarian food group, ensuring the continuation of its popular vegan chocolate treats.
In the UK, new vegan chocolate options are on the rise, with Galaxy launching dairy-free honeycomb chocolate bars and Planted introducing plant-based steaks in major supermarkets. Aldi is also set to offer vegan frozen chocolate churros, catering to those with a sweet tooth. The Cannes Film Festival will feature vegan chocolates in VIP gift bags this year, showcasing the diversity and creativity of plant-based treats on a global stage.
*This summary was generated using AI.
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