Exclusive: Think Tank Shows How Governments Can Create National Protein Transition Strategies

A new report highlights the urgent need for countries to develop national action strategies for alternative proteins to ensure food security and combat climate change. With the world facing growing food demand and environmental degradation caused by current food production methods, the report emphasizes the importance of reshaping the food system with planet-friendly options such as plant-based foods, cultivated meat, and fermentation-derived proteins.

The alternative protein industry has made significant progress, but lacks the same level of government support as traditional meat and dairy industries. To drive change and meet climate targets, policymakers need to create national strategies that promote the growth of the alternative protein sector. The report offers a three-step guide for governments to adopt national action plans for alternative proteins, emphasizing alignment with national priorities, leveraging regional strengths, and fostering innovation and investment in the sector.