From General Tso’s Chicken to Gooey Grilled Cheese, the 11 Rhode Island Restaurants You Need to Try

Rhode Island may be small, but it offers a booming vegan food scene that is gaining popularity. From plant-based ice cream shops to vegan food halls, the state has plenty to offer for those seeking delicious plant-based options. Some notable restaurants include Basil & Bunny in Bristol, Sprout and Lentil in Middleton, and Root on Broadway in Newport, all offering unique and flavorful vegan dishes.

Other must-try spots include Like No Udder in Providence for vegan soft-serve ice cream, Pianta in Providence for gooey grilled cheese, and Apothica Café in Cumberland for unique espresso and tea-based lattes. Whether you're a local or just passing through, Rhode Island's vegan restaurants are sure to leave you satisfied and coming back for more.