Current Foods, a prominent brand in the plant-based seafood industry and recognized by TIME magazine as one of the best inventions of 2021, is now offering its vegan seafood directly to consumers. Through a recent rebranding and entrance into the direct-to-consumer market, Current Foods is making its plant-based and sushi-grade products available for pre-order starting February 3. Previously only available in foodservice establishments, such as eateries and grocery stores in Los Angeles, the brand's vegan tuna and salmon options can now be ordered online for at-home consumption.
Made from ingredients like algae, radishes, peas, and bamboo, Current Foods' plant-based seafood products are high in protein and offer a blend of omega-3 DHAs, vitamin B12, and fiber. The vegan tuna comes in flavors like Original, Roasted Sesame, Yuzu Chipotle, and Ginger Tamarind, while the vegan salmon can be ordered in Smoked Black Pepper or Original Smoked varieties. By expanding into the direct-to-consumer market, Current Foods aims to reach a wider audience while still planning to grow its presence in restaurants and retail outlets across the country. To join the waitlist for Current Foods' vegan seafood delivery, visit their website for more information.
*This summary was generated using AI.
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