Got Cravings? What to do When Temptation Comes Knocking

The article discusses the challenges of dealing with cravings for non-vegan foods as a vegan. It emphasizes that slipping up or giving in to temptations does not make one a bad vegan, but rather a human navigating an imperfect world full of non-vegan temptations. The author shares personal experiences of struggling with cravings, such as missing cheese after transitioning to veganism, and offers tips from vegans who have fallen off the wagon, including finding vegan alternatives for cravings and being prepared with vegan meal options.

Moreover, the article encourages vegans to be kind to themselves when dealing with cravings or slip-ups and emphasizes that veganism is a journey with ups and downs. It suggests that even being an "almost-vegan" by avoiding one particular animal-based food can still make a significant impact on animals and the planet. The article closes by highlighting resources for dairy alternatives, vegan cheese, chocolate, fish alternatives, and chicken and egg substitutes to support vegans in navigating cravings and transitioning to a fully vegan lifestyle.