Häagen-Dazs has introduced three new dairy-free ice cream flavors in Canada, made with oat milk. The flavors include Chocolate Peanut Butter, Caramel Fudge Chip, and Vanilla Raspberry Truffle, catering to those with different dietary preferences. The brand's Marketing Vice President stated that everyone should be able to enjoy Häagen-Dazs, reflecting a growing trend towards plant-based products in the market.
This is not the first time Häagen-Dazs has ventured into dairy-free options, having previously released vegan flavors in 2017 and 2018. The rise of the dairy-free market has been significant in recent years, with more options available to consumers worldwide. The global vegan ice cream market is expected to continue growing, with other popular brands like Ben & Jerry's and Magnum also offering vegan alternatives to traditional ice creams.
*This summary was generated using AI.
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