Here’s How to Order Vegan at Benihana: From Tofu Steaks to Vegetable Rolls

Benihana, known for its teppanyaki style of cooking and entertainment, may not seem like the first choice for vegans because of its meat and seafood-heavy menu. However, there are plenty of options for plant-based eaters to enjoy at the restaurant. Vegan patrons can start with appetizers like warm edamame, seaweed salad, and hibachi vegetables. They can also enjoy vegan-friendly sushi rolls like avocado and cucumber, as well as vegetable rolls packed with greens and pickled burdock root. For entrees, the Spicy Tofu Steak and vegan fried rice are excellent choices, and chefs are happy to improvise and create unique vegan dishes upon request.

To accompany their meal, vegans can choose from a variety of specialty and alcohol-free beverages. While dessert options at Benihana may not be vegan-friendly, patrons can suggest visiting a vegan-friendly scoop shop after their dinner. Overall, with a bit of planning and communication with the server and chef, vegans can enjoy a satisfying and entertaining dining experience at Benihana.