IFFA: “Alternative Protein Solutions Have Grown Strongly at IFFA”

IFFA 2025, the leading international trade fair for meat and alternative protein processing technology, will showcase key future topics in the industry under the motto "Rethinking Meat and Proteins". The event will feature a new "New Proteins" product area, highlighting innovations in alternative proteins from plants or cell cultures. Exhibitors will present developments in extrusion technology, 3D printing, and formulations from new sources, promising exciting advancements in production and processing.

The event aims to promote collaboration between research, start-ups, and established companies in the meat and food industry by providing a platform for networking and knowledge transfer. With a focus on innovation and sustainability, IFFA 2025 seeks to drive partnerships and new developments in the field of alternative proteins. Visitors can expect a comprehensive industry overview, including live cooking events, high-quality lecture programs, and Discovery Tours with experts, making it a must-visit for anyone interested in the latest trends and technologies in the protein industry.