IHOP Adds Vegan Breakfast Sandwich to Menu in NYC

IHOP has introduced a fully vegan breakfast sandwich at its new fast-casual branch, Flip’d, located in New York City. The Plant-Based Cali sandwich features a Sweet Earth plant-based sausage patty, Just Egg, arugula, roasted tomatoes, and avocado on a vegan bun, priced at $7.49. This vegan option comes after more than two years of testing various plant-based options in IHOP's culinary kitchen.

Flip’d by IHOP offers all-day breakfast inspired by IHOP classics, catering to busy New Yorkers looking for breakfast and lunch items on the go. While the Plant-Based Cali sandwich is currently the only vegan option on the menu, the franchise owner, who is vegan, aims to introduce more plant-based innovations in the future. For more information on Flip’d and to place an order for pickup, visit Flipd.com and select the New York location to try the new vegan breakfast sandwich.