India’s Supplant Foods Secures Patent for Functional and Flavorless Chickpea Flour

Manufacturing & Technology

India’s Supplant Foods Secures Patent for Functional and Flavorless Chickpea Flour

Vegconomist • Mar 15, 2024

Generating summary...

The summary of this article is being generated using AI.

Please hold on a moment.

You can read the full article here while the summary is being generated.

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Recipes

Books

Podcast Episodes

Directory Entries

Vegalyzer - Vegan ingredient scanner

Rare Rooster Finds a Safe Place to Land, Thanks to Farm Sanctuary Supporter

Rare Rooster Finds a Safe Place to Land, Thanks to Farm Sanctuary Supporter

Farm Sanctuary

Jul 15, 2026

Singapore’s Róa Brings Plant-Based, Allergen-Free Desserts to Japan with Major Partnership

Singapore’s Róa Brings Plant-Based, Allergen-Free Desserts to Japan with Major Partnership

Green Queen

Jul 15, 2026

First Dairy. Then Oat Milk. Now Booze. Why Elmhurst Keeps Getting Weirder (and Better).

First Dairy. Then Oat Milk. Now Booze. Why Elmhurst Keeps Getting Weirder (and Better).

VegNews

Jul 14, 2026

Collina Strada and PETA Drop New Shirt in Support of NYC’s Horse-Drawn Carriage Ban

Collina Strada and PETA Drop New Shirt in Support of NYC’s Horse-Drawn Carriage Ban

PETA

Jul 14, 2026