Is Coconut Milk Really Less Popular Among Food Chains and Consumers?

Dunkin' has announced that it will be removing coconut milk from its US menu, citing reasons such as high costs and low consumer demand as contributing factors. The move comes as coconut milk has seen a decline in popularity, with menu data showing a drop in its presence in restaurants. In contrast, almond and oat milk have been increasing in popularity and appearing more frequently on menus.

While coconut milk remains popular in savory dishes, consumer preference seems to favor almond and oat milk for beverages. Factors such as taste, health concerns, environmental issues, and ethical considerations also play a role in consumer choices when it comes to dairy alternatives. Despite its decline in popularity, coconut milk is still a staple in many cuisines and is valued for its cooking applications.