Juicy Marbles & Friends Launches Whole-Cut Plant-Based Salmon

Juicy Marbles and Revo Foods have teamed up to launch a new whole-cut, plant-based salmon fillet called "Kinda Salmon." This new product follows the success of their first offering, "Kinda Cod." The fungi-based alternative protein is 110g and seasoned with pink pepper and lemon, providing 13g of protein per fillet, along with essential nutrients like Omega-3, B12, B6, and folate.

The collaboration between Juicy Marbles and Revo Foods aims to meet the growing demand for plant-based seafood options. The plant-based seafood market is projected to exceed $972 million by 2030, indicating a significant opportunity for innovative products like Kinda Salmon. Sustainability and innovation are at the forefront of the companies' ethos, as they work together to create high-quality plant-based alternatives that appeal to both chefs and home cooks. Kinda Salmon is currently available in the US through Juicy Marbles' web shop and in Europe through Revo Foods' retail partners.