LA’s First Vegan Butcher Shop Comes to Highland Park

A Latina-owned vegan butcher shop, Maciel’s Plant-Based Butcher & Deli, is set to open in Highland Park, bringing a succulent variety of plant-based meats like pastrami, bacon, and Mexican prepared ribs to LA’s vegan scene. Founder Maciel Bañales Luna, with a background in Medical Sciences, plans to infuse her Mexican culture into her innovative plant-based butcher shop, offering delicious deli meats and cheeses. The menu will include sandwiches like The Flores with Latine-flavored ribs and pickled onions, as well as the Californian Sandwich with vegan turkey, bacon, and creamy avocado on ciabatta bread.

Maciel’s Plant-Based Butcher will be a go-to spot for vegan summer BBQs, promising to be a one-stop deli shop for fellow Angelenos seeking tasty vegan alternatives. Located at 5933 York Blvd, Los Angeles, CA 90042, the shop will offer a variety of sandwiches and other plant-based dishes for customers to enjoy. To stay updated on Maciel’s journey, follow them on Instagram for more information and updates on their grand opening in June.