Get ready for Easter with the latest plant-based food news! Lindt is discontinuing its oat milk truffles, so stock up while you can. But don't worry, Hotel Chocolat has a new indulgent vegan treat to satisfy your sweet tooth. Takis has also released a new snack called Pix, a vegan dupe for Flamin' Hot Cheetos, perfect for snack lovers.

Nature’s Charm has introduced a new Ube Sweetened Condensed Coconut Milk, Joolies has launched Date Sours with unique flavors, and Timeless Coffee in Oakland, CA is now serving up Vegan Big Franks Hot Dogs on weekdays. Hotel Chocolat is offering Unbelievably Vegan Extra-Thick Easter Eggs for the upcoming holiday, while Wales is getting its first-ever vegan hotel, Ffarm Hall, creating a new retreat for plant-based travelers. So many exciting options for plant-based eaters this spring!