McDonald's has partnered with Beyond Meat to launch plant-based McNuggets in 1,400 restaurants across Germany. Made from ingredients such as corn, peas, wheat, and tempura coating, these nuggets coincide with the introduction of the McPlant burger, also made with Beyond Meat, to the German menu. While it is uncertain if either option will be suitable for vegans, some countries like the UK offer a vegan-certified McPlant with plant-based mayo and cheese, while others may include dairy products and be cooked on the same grill as meat.
Germany, known for its popularity of plant-based food, is the first country to offer McDonald's vegan McFlurry and has a significant vegan population of around 2.6 million people. As the McNuggets and McPlant launch as a trial in Germany, McDonald's is open to expanding these plant-based options to other countries if they prove successful. This move comes as McDonald's celebrates a two-year partnership with Beyond Meat and responds to the demand for plant-based alternatives, with the McPlant burger being particularly well-received in the UK.
*This summary was generated using AI.
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