Netherlands-based cultivated beef company Mosa Meat has joined the Asia-Pacific Society for Cellular Agriculture (APAC-SCA) to deepen its engagement with international markets and collaborate with startups, researchers, investors, and policymakers in the APAC region. With a history of pioneering achievements in cultured meat production, including the world’s first cultivated beef burger, Mosa Meat looks to leverage APAC-SCA's network to further its industry presence in Asia-Pacific.

The Asia-Pacific region is recognized for its innovation in food technology and regulatory frameworks for novel foods, making it a key growth market for alternative proteins and cellular agriculture. Mosa Meat's membership in APAC-SCA provides a platform for knowledge exchange and regulatory engagement, allowing the company to work towards gaining approvals in both Europe and Asia and contribute its expertise to building a sustainable and resilient future for food production in the region.