Multus and Fishway Combine Expertise to Tackle Global Seafood Shortfall With Cultivated Fish
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Cultivated Seafood

Multus and Fishway Combine Expertise to Tackle Global Seafood Shortfall With Cultivated Fish

Vegconomist • Jul 11, 2025
Fishway and Multus Biotechnology have joined forces in a strategic partnership aimed at developing scalable, cost-effective cultivated fish to address the global seafood shortfall. By combining Fishway’s expertise in fish cell line development with Multus’ AI-driven platform for optimising growth media, both companies are working towards accelerating the availability of cultivated seafood and reaching price parity. This collaboration will enable the design of tailored, scalable growth media specifically for cultivated fish, making cultivated fish a viable commodity in the market.

Fishway focuses on developing biomass from fish cells that mimics the nutritional profile of traditional fish fillets, while Multus specialises in developing animal-free cell culture media using AI to optimise formulations. The companies are optimistic about the partnership's potential to shape the cultivated fish ecosystem and take bold steps towards scalable, sustainable seafood production in the future. With a focus on accelerating the path toward cost parity through innovative technologies and expertise, Fishway and Multus are determined to revolutionize the seafood industry with their collaborative efforts.
*This summary was generated using AI.
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