MycoTechnology Partners With China’s Adorvia to Blend Honey Truffle Sweet Protein With Stevia

MycoTechnology has partnered with Adorvia Biotechnology to blend its Zukora Honey Truffle Sweet Protein with Adorvia's Reb M stevia, providing a new option for food and beverage manufacturers to reduce sugar content. This collaboration aims to replicate the taste and sweetness profile of sugar while lowering calories, addressing common formulation challenges related to sugar reduction. The agreement also includes joint go-to-market activities in North America and extends MycoTechnology's presence into Asia, with Adorvia becoming the exclusive distributor of ClearIQ in China.

By combining Zukora's sweet protein with Adorvia's high-intensity stevia, the partnership offers a complete sweetener system to compete in the growing sugar reduction market. MycoTechnology's commercialization efforts behind Zukora, along with Adorvia's established presence in the stevia market, position the companies to provide innovative sugar reduction solutions globally. This partnership not only expands MycoTechnology's reach but also enhances the toolkit for natural, non-artificial sugar reduction solutions for customers worldwide.