New Vegan Italian Restaurant Opens in Former Little Pine Space This Summer

Argento, a new vegan Italian restaurant, is set to open this summer in the former Little Pine space in Silver Lake. Owned by Nic Adler, known for his successful vegan eateries like Nic’s on Beverly and Monty’s Good Burger, Argento is expected to be a popular destination for plant-based food lovers. The menu will feature local seasonal produce and avoid processed vegan meats, with the executive chef Jared Simons crafting innovative Italian dishes.

The exact menu offerings at Argento have not been revealed yet, but a preview event at Coachella featured dishes like Lion’s Mane Mushroom with Fava Beans and Gremolata. The beverage menu will include natural vegan wines and creative cocktails from mixologist Jason Eisner. While the opening date is still undisclosed, interested patrons can follow @argento.silverlake on Instagram or visit Argento-SilverLake.com for updates on this exciting new addition to LA’s vegan dining scene.