Nusantara by Locavore, Bali Review: A Vegan Tasting Menu Fit for the Island of Gods

Nusantara by Locavore in Bali offers a vegan tasting menu that celebrates indigenous Indonesian dishes, showcasing the flavors of various islands and regions. The restaurant prides itself on sustainability, championing local ingredients and producers, and has been recognized for its commitment to sustainability. The atmosphere of Nusantara is vibrant and welcoming, with a grill station at the entrance using coconut husks for briquettes and smoke providing a theatrical entrance experience.

The tasting menu includes a variety of dishes, with a focus on traditional Indonesian flavors. The meal starts with a diverse selection of snacks, followed by mains like moringa leaf soup, banana blossom stir-fry, tempeh, tofu dishes, and a jackfruit dish. The dessert, Es Cendol, is a standout with pandan-infused coconut milk, green rice flour jelly, and ripe jackfruit. Overall, Nusantara offers a unique dining experience with generous portions and inventive dishes that showcase the diverse culinary identity of Indonesia.