Oatly Rolls Out New Banana Split and Cookie Dough Ice Cream Flavors

Swedish oat milk company Oatly has introduced two new ice cream flavors that are sure to delight plant-based dessert lovers across the US. The Banana Split Frozen Dessert Pint offers a dairy-free and gluten-free twist on the classic ice cream shop treat, featuring a delectable blend of banana, strawberry, and chocolate fudge swirl. In addition, Oatly has unveiled the Chocolate Chip Cookie Dough Frozen Dessert Pint, proving that a non-dairy, gluten-free version of the beloved cookie dough flavor can be just as delicious as the original.

For those craving other Oatly favorites, options like Fudge Brownie, Salted Caramel, Raspberry Swirl, Vanilla, Chocolate, Strawberry, Coffee, and Mint Chip are also available. Whether you're a fan of the classics or looking to try something new, Oatly's innovative and mouthwatering frozen dessert pints offer a satisfying indulgence for those seeking vegan sweets. Visit Oatly's website for more information and get ready to embark on a delicious frozen dessert adventure that will leave you wanting more.