Only Plant Based! Launches Vegan Mayo, Sour Cream, and Dressings at Retailers Nationwide

Only Plant Based! has launched vegan mayo, sour cream, and dressings at retailers nationwide, offering creamy and delicious condiments for fall tailgates. The plant-based brand uses ingredients like rapeseed oil, spirit vinegar, vegetables, and spices to create varieties such as garlic mayo, chipotle mayo, ranch, and sour cream. Co-developed in the US and Northern Ireland, the Michigan-based parent company Vegano Foods LLC is excited to debut in the United States after successful launches in the UK, EU, and Pacific.

The products are shelf-stable and popular among quick-service restaurants, according to Vegano Foods consulting chef George Vutetakis. Only Plant Based! is a member of the Plant Based Foods Association and their products are available in over 380 grocers and restaurants in cities like Chicago, Detroit, Los Angeles, and New York. Customers can also order online through retailers like Kroger, Walmart, and Amazon. For more information on their plant-based mayo, dressings, and sour cream, visit itsonlyplantbased.com.