Plant-Based Restaurant Chain PLANTA Opens New Locations in Washington, D.C. and Los Angeles

PLANTA, a popular vegan restaurant chain, is expanding to three new locations in the United States - Washington, D.C. and Los Angeles (Marina del Rey and Brentwood). The brand, known for its innovative plant-based cuisine, has already opened 11 additional locations in the US and Canada since its launch in Toronto in 2016. PLANTA Queen, the Asian-inspired concept, recently opened in Washington, D.C., offering a menu with dishes inspired by Chef David Lee's favorite flavors from across Asia.

The chain is also set to open its first West Coast location in Marina del Rey on May 25, featuring a PLANTA Cocina menu inspired by Pan-Latin cuisine. Another location in Brentwood is expected to open later in the summer. PLANTA's mission is to make plant-based dining more accessible and appealing to all, and with these new locations, the brand continues to push the boundaries of plant-based cuisine, offering a delightful dining experience for everyone.