Protein Bar & Kitchen has launched a new vegan menu featuring Abbot’s Butcher’s plant-based Chopped Chick’n at all Chicago locations. The menu includes seven curated vegan dishes using the tasty chick’n as well as offering it as a protein option in any menu item. The products are now available on popular food delivery platforms, such as DoorDash and Uber Eats.
Abbot’s Butcher’s Chopped Chick’n is made with real ingredients, including non-GMO pea protein, vegetables, herbs, spices, and olive oil. It is gluten-free, soy-free, and free of artificial flavors and preservatives, making it a clean and healthy option for customers. The menu includes dishes like the Greener Goddess Salad, Chick’n Tinga Bowl, and Vegan Harvest Salad, providing a variety of plant-based options for customers to enjoy.
*This summary was generated using AI.
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