Ras Plant Based to Open Second Location in NYC’s West Village

Ras Plant Based, a popular vegan Ethiopian restaurant, is expanding its reach with a second location opening in NYC’s West Village this May. Founded by Romeo and Milka Regalli, Ras aims to celebrate the joys of food by offering tantalizing plant-based dishes, immersive culinary experiences, and community-building opportunities. The restaurant, which started in Brooklyn in 2020, quickly gained a loyal following by reimagining traditional Ethiopian flavors with a plant-based twist and prioritizing sustainability through eco-friendly practices and ethically sourced ingredients.

The new location on 170 Bleecker Street will continue to offer a diverse menu of locally sourced, organic dishes that cater to both vegans and non-vegans. With plans for further expansion and a dedication to nourishing souls through food, Ras Plant Based is set to make a mark on NYC’s culinary scene. In addition to its delicious offerings, Ras serves as a hub for community connection, hosting events and workshops that celebrate the transformative power of food. The grand opening celebration in May will feature signature dishes, handcrafted cocktails, and live entertainment for guests to enjoy.