Spanish Plant-Based Association Partners With Alimentaria FoodTech Ahead of October Event

The Spanish Association of Plant-Based Food and Beverage Producers, Vegetal/es, has partnered with Alimentaria FoodTech for the Barcelona food technology fair in October. The collaboration aims to increase plant-based sector participation and representation at the event, with Alimentaria FoodTech promoting Vegetal/es across its communication channels. Both organizations emphasize the need for the plant-based sector to produce food and beverages of high quality, sustainability, and efficiency, and Alimentaria FoodTech will provide the necessary innovation and resources for this.

Vegetal/es represents 12 companies, including well-known brands like Alpro, Garden Gourmet, Oatly, and Vivesoy. As the plant-based sector continues to evolve and improve in quality and innovation, the association sees events like Alimentaria FoodTech as essential for sharing knowledge, learning about industry trends, and driving a more innovative and sustainable food model that meets consumer expectations. The partnership highlights the growing importance of the plant-based sector in the overall food and beverage industry, showcasing its potential for continued growth and development.