Plant-based food company Sunday Supper has launched an equity crowdfunding campaign through Wefunder, attracting over $575,000 from individual and institutional investors. The company, known for its vegan Italian comfort food, has already secured notable investments from industry leaders such as Ryan Bethencourt of Wild Earth and actress Daniella Monet. ProVeg, a nonprofit organization, has also invested in Sunday Supper.

Founded in Los Angeles, Sunday Supper has expanded its presence in over 650 retail locations nationwide, including major chains like The Fresh Market and Albertsons. The company has experienced a sharp rise in retail traction with 300% year-over-year growth, attributing its success to high-performing products like the Mozza Fritto. Earlier this year, Sunday Supper appointed new executive leadership, secured seed funding, and introduced a new line of single-serve plant-based entrees to further drive growth and innovation in the frozen food sector.